Boilers for meat industry

Our boilers are assigned for brewing and cooking products and cured meat products, as well as fat melting.

Workmanship: the entire boiler is made from acid-proof steel wit the use of silicon as sealant.

Regardless of a version, a direct hearing is used, i.e. in oil coat that guarantees the uniformity of heating and preventing product burning. A cover and a container are thermally isolated.

Every appliance is equipped with microprocessor controller that enables for controlling the set temperature, waiting time, working time and the temperature of the core, provided the process requires it.

Attention! We build boilers in versions with electric, gas, oil, or steam heating, as well as we offer a number of size variants.

Boiler type Dimensions
  A [mm] B [mm]
K-25 1200 1000
K-32 1400
K-40 1650
K-50 2000
K-60 2000 1150
K-80 2500
K-100 2950
Boiler Type Supply for heating system
  Capacity [dm3] electricity gas oil steam
  GZ-50 liquid   6-8 bar
kW m3/h kg/h dm3/h kg/h
K-25 250 16 1,9 1,4 1,5 30
K-32 320 20 2,1 1,6 1,7 36
K-40 400 24 2,,5 1,9 2,1 44
K-50 500 28 2,9 2,2 2,4 50
K-60 600 32 3,5 2,6 2,9 58
K-80 800 40 4,7 3,5 3,8 73
K-100 1000 52 5,8 4,3 4,8 95

See photos